Warm, homemade, fresh-from-the-oven bread is simpler than ever with our traditional European style boule mix! We do the measuring, sifting, and mixing for you.
Hand-crafted, Small Batch Product of the USA
All natural ingredients
Simply add water to the dry mix, stir until dough is sticky - no kneading necessary
Cover and let rise for 12 hours - the yeast does all the work!
Bake in a covered oven-proof dish
Top with fresh rosemary, roasted garlic, or serve with olive oil for dipping!
Yields one large boule
Shelf-stable
Delivered in a burlap bag with an instruction hang tag – perfect for gifting!
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Boutique Collection
