*New item for Fall 2026, available for purchase in July 2026!
Skip the plastic pods and paper filters. The Maison French Press is the easiest way to enjoy a rich, barista-quality brew with nothing but coffee and water. It gives you total control over your morning cup, letting you dial in the flavor exactly how you like it. Whether you're making a steaming hot roast or a smooth batch of cold brew, this press makes the process as beautiful as the result.
- 30 oz. capacity - perfect for serving 3 to 4 cups or one very large morning mug.
- You decide the strength and steep time, ensuring a rich, bold cup exactly how you like it.
- Made from lead-free borosilicate glass that is heat-safe up to 250°F.
- Features a durable stainless-steel frame for extra protection and a classic look.
- The fine-mesh filter on the smooth-action plunger keeps grounds at the bottom for a grit-free cup.
- A sustainable choice that requires no plastic pods or paper filters - just coffee and water.
- Great for hot coffee, but also works perfectly for making smooth cold brew.
- Measures 8.5" H x 3.75" dia x 6.25" W and weighs 21.8 oz.
- Reusable, recyclable & sustainable
- Hand wash only.
- Comes in a recyclable box.
Step-by-Step: How to Use
- Measure: Use coarse ground coffee (it should look like sea salt). Use about 1 Tbsp of coffee for every 4 oz. of water.
- Heat Water: Boil your water, then let it sit for a minute to cool slightly (ideally 195°F to 205°F).
- The Bloom: Pour in just enough water to wet the grounds and wait 30 seconds. This releases the flavor! Then, fill the rest of the way up to the top of the handle.
- Stir: Give it a quick, gentle stir with a wooden or silicone spoon.
- Steep: Place the lid on with the plunger up. Let it brew for at least 4 minutes.
- Press: Slowly push the plunger down with steady pressure. Taking your time prevents splashing.
- Serve: Pour and enjoy immediately. If there is extra coffee, move it to a carafe so it doesn't over-steep and get bitter.
