Expertly crafted from hand-finished, solid walnut wood, offering the ideal balance of weight and responsiveness that elevates ordinary baking into professional-quality pastry creation
Tapered design delivers exceptional control with its ergonomic design, allowing for nuanced dough manipulation and consistent results.
Angled ends facilitate shaping the dough, while the slim center lets you roll it to a smooth finish at the desired thickness.
18" L x 2.25" center diameter
Weight: 19.5 oz.
Ideal for all types of dough
Natural variations in the woods' tone and grain make each rolling pin unique; no two pins will be exactly alike.
Its tight grain composition is resistant to water, stains, and odors.
With proper care this rolling pin is endlessly reusable!
